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Recipe
Nestle' Holiday Fudge Recipe
Print Recipe
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Ingredients
2/3 c undiluted evaporated milk .
1/4 tsp salt .
2 c milk chocolate chips .
1/2 c sliced pecans or walnuts .
2 c miniature marshmallows .
2 tbsps butter .
1 1/2 c granulated sugar .
1 tsp vanilla extract
Directions
Step #1 Combine butter, evaporated milk, sugar & salt in medium, heavy saucepan.
Step #2 Bring to a boil over med-heat/flame, stirring constantly.
Step #3 Boil for 4 to 5 mins, stirring constantly.
Step #4 Remove from heat.
Step #5 Stir in marshmallows, morsels, nuts & vanilla.
Step #6 Stir vigorously for 1 min or until marshmallows are melted.
Step #7 Pour into foil wrap-lined 8-inch square baking pan; chill until firm.
Step #8 Cut into 1 1/2 inch squares.
Step #9 BUTTERSCOTHCH FUDGE: Substitute 2 c (12oz package) butterscotch flavored morsels for Milk Chocolate Morsels.
Step #10 MINT FUDGE: Substitute 1 1/2 c (10 0z package) mint flavored chocolate morsels for Milk Chocolate Morsels.
Step #11 SEMI-SWEET FUDGE: Substitute 1 1/2 c (9oz) Semi-sweet morsels for Milk Chocolate Morsels.
Enjoy the Nestle' Holiday Fudge recipe
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Related Categories
Candy
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Fudge
Related Tags
holiday
easy
fudge
chocolate
sweet
cake
candy
cookies
christmas
dessert
cream
rich
delicious
quick
butter
nuts
creamy
cheese
thanksgiving
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