Recipe

"pita The Great" - Tuna Salad Recipe

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Ingredients

1/4 tsp salt .
1 c English cucumbers, unpeeled & thinly sliced .
1 tbsp low-fat mayonnaise .
2 tbsps cilantro, sliced .
1/4 tsp cumin .
1 tbsp lime juice .
1 tbsp honey .
1/2 tsp black pepper .
2 pita bread, cut in half .
4-5 drops hot pepper sauce .
2 c alfalfa sprouts (unpacked) .
2 (6 1/2 oz) cans tuna in water, drained & flaked .
2 green onions, sliced on bias .
1/2 c sweet red peppers, sliced

Directions

Step #1 Combine tuna, red pepper, green onion & cilantro in a bowl.
Step #2 Whisk together the honey, hot pepper sauce, mayo, lime juice, black pepper, cumin & salt.
Step #3 Pour over the tuna mixture & toss to mix.
Step #4 Open pita pockets & line each with 1/4 of the cucumber slices & 1/4 of the alfalfa sprouts.
Step #5 Divide the tuna mixture evenly among the pita pockets.
Enjoy the "pita the Great" - Tuna Salad recipe

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