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Recipe
Mini Muffaletta Kabobs Recipe
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Ingredients
24 pieces roasted red peppers .
24 black olives .
1 (8 oz) bottle Italian salad dressing .
6 slices provolone cheese .
24 pepperoncini peppers .
6 slices smoked ham .
6 slices genoa salami .
24 Spanish olives
Directions
Step #1 Layer 1 slice each of smoked ham, & slice into 4 equal pieces, & Genoa salami; tightly roll up, provolone cheese, Repeat procedure 5 times.
Step #2 Thread 24 (4-inch) wooden skewers with 1 of each: pepperoncini salad pepper, meat-and-cheese roll, 1 ½-inch-long roasted red bell pepper, & pimiento-stuffed Spanish olive.
Step #3 Place in a 13- x-9-inch baking dish.
Step #4 Pour dressing over skewers, & chill 30 mins.
Enjoy the Mini Muffaletta Kabobs recipe
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