Almond Biscuit Recipe

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Ingredients

Directions

Step #1 Combine the almond meal, sugar & essence in a medium sized bowl.
Step #2 Add the egg whites & stir until the mixture forms a paste.
Step #3 It's best if you don't overmix at this point.
Step #4 Roll a tbsp of the mixture into the flaked almonds.
Step #5 Then roll this into a log 6-8cm long.
Step #6 Shape the roll this into a crescent shape & place onto paper lined biscuit tray.
Step #7 Bake at 180 degrees celcius for approx 15 mins.
Step #8 Cool the biscuits on the tray.
Step #9 They will set as they cool.
Enjoy the Almond Biscuit recipe