Coconut-cranberry Muffins Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400.
Step #2 Lightly spoon flour into dry measuring c; level with knife.
Step #3 Combine flour, & salt in a medium bowl, baking powder, sugar, stirring with a whisk.
Step #4 Stir in cranberries; make a well in the center of the mixture.
Step #5 In a seperate bowl, mix coconut milk, vanilla, lemon rind, butter, & egg.
Step #6 Add to flour mixture, stirring just until moist.
Step #7 Place 12 muffin c liners in the pan.
Step #8 Spoon batter into lined c.
Step #9 Sprinkle top evenly with 2 tsps sugar.
Step #10 Bake for 20 mins.
Enjoy the Coconut-Cranberry Muffins recipe