Recipe

Diabetic Pecan Sandies Recipe

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Ingredients

2 egg whites .
2 tsps baking powder .
1/2 c sugar .
1 1/2 c margarine .
1 tsp salt .
4 c whole wheat flour .
1 c Splenda sugar substitute .
1 tsp baking soda .
2 c sliced pecans .
1 tbsp vanilla

Directions

Step #1 Preheat oven to 350*.
Step #2 Cream Butter & sugars then add eggs & vanilla, set aside.
Step #3 Next mix flour, baking soda, baking powder & salt.
Step #4 Add dry mix to wet mix & add pecans.
Step #5 Drop cookie dough by tsp fulls onto a nonstick cookie sheet & bake 6-8 min depending on your oven.
Step #6 Let cookies cool & sprinkle with powdered sugar.
Enjoy the Diabetic Pecan Sandies recipe

Viewing Diabetic Pecan Sandies Receipe

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