Shortcut Chicken And Dumplings Recipe

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Ingredients

Directions

Step #1 Remove chicken meat & cut into small pieces or shred.
Step #2 In a large pot, heat the chicken broth to boiling & add the chicken meat.
Step #3 Meanwhile mix the Bisquick with the milk (the dough will be wet & sticky).
Step #4 Add large spoonfuls of dough to the boiling soup.
Step #5 I usually make about nine dumplings & keep them on the surface of the soup & along perimeter of the pot.
Step #6 If they are in the middle, they don't seem to cook properly.
Step #7 Cook uncovered for 10 mins, turning heat to low after a couple mins.
Step #8 Cook covered another 10 mins on low.
Enjoy the Shortcut Chicken & Dumplings recipe

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