Hamburger Buns Recipe

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• 1 egg .
• 1/3 c vegetable oil .
• 1 c warm water (about 115 F) .
• 2 tbsps active dry yeast .
• 3-3 1/2 c all-purpose flour .
• 2 tbsps warm water (about 115 F) .
• 1 tsp salt .
• 1/4 c sugar

• Step #1 In a mixing bowl, dissolve yeast in warm water.
• Step #2 Add oil & sugar;let this stand for 5 mins.
• Step #3 Add the egg, salt & enough flour to form a soft dough.
• Step #4 Turn onto a floured surface; knead until smooth & elastic, about 3-5 mins; don't let rise.
• Step #5 Divide into 12 pieces; shape each into a ball.
• Step #6 Place 3 inches apart on greased baking sheets.
• Step #7 Cover up & let rest for 10 mins.
• Step #8 Bake at 425F for 11 mins or until golden brown.
• Enjoy the Hamburger Buns recipe

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