Recipe

Pumpkin Cookies Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 Line baking sheets with parchment paper.
Step #3 In a medium bowl, salt, baking soda, whisk together flour, ground nutmeg, ground cinnamon, ground ginger & ground cloves.
Step #4 Save for later.
Step #5 In a large bowl, using an electric mixer on medium speed, beat shortening & granulated sugar until creamy.
Step #6 Add eggs, 1 at a time, beating well after each addition.
Step #7 Add pumpkin puree & mix until well mixd.
Step #8 Slowly add flour mixture, mixing until mixd.
Step #9 Droup rounded tsps of dough 2 inches apart onto prepared cookie sheets & bake for 10 mins; do not overbake.
Step #10 Remove from oven, cool on baking sheets for 5 mins & transfer to a wire rack to cool completely.
Step #11 To make icing: In a small saucepan over medium heat, mix sugar, butter & milk & bring mixture to a boil.
Step #12 Remove from heat, set aside & cool completely, about an hr.
Step #13 Stir in powdered sugar until icing is desired consistency, adding more if necessary.
Step #14 Ice cookies to taste.
Enjoy the Pumpkin Cookies recipe

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