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Recipe
Almond Snowballs Recipe
Print Recipe
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Ingredients
3/4 c icing sugar, plus extra to dust (confectioners sugar) .
1 egg white .
1 c ground almonds
Directions
Step #1 Preheat oven to 160°C ( 325°F ).
Step #2 Process ground almons in a food processor/blender until a paste forms.
Step #3 This shoud take a couple of mins.
Step #4 Use shorter bursts on the processor until completed.
Step #5 Add icing sugar & eggwhite & process until mixd & smooth consistency.
Step #6 Roll 2 tsps of mixture at a time into balls.
Step #7 Then roll each ball into sifted icing sugar to coat thickly.
Step #8 Place on baking trays lined with baking paper & bake for 10 mins.
Step #9 They will puff up as they cook.
Step #10 Cool on trays & then store this in airtight containers.
Enjoy the Almond Snowballs recipe
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