Suzanne's Pretzel Bark Recipe

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Ingredients

Directions

Step #1 Preheat oven to 150degrees.
Step #2 Place parchment paper onto cookie shee (preferably with sides).
Step #3 Sprinkle top morsels evenly over parchment paper.
Step #4 Place pan in oven to melt chips (about 5 min or so,but usually I just check on the chips).
Step #5 Remove pan & spread evenly over parchment.
Step #6 Sprinkle top broken pretzel pieces over the chocolate.
Step #7 Press down lightly the pretzel sticks.
Step #8 Allow to cool-for quick cooling place pan in freezer or fridge for about 5 mins.
Step #9 Break apart.
Step #10 Makes about 10 snack size baggie portions (for gift giving).
Enjoy the Suzanne's Pretzel Bark recipe

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