Watercress Pate Recipe

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• 200 g mascarpone cheese .
• 1 stalk celery, sliced .
• to garnish .
• ground black pepper, drained or 2 tsps pink peppercorns, drained .
• 2 garlic cloves, sliced .
• 4 spring onions, sliced .
• 50 g watercress, stalks removed

• Step #1 Wash watercress.
• Step #2 Put all ingredients in mixer.
• Step #3 turn it on & if needs be stop it to scrape down the sides.
• Step #4 place this in a bowl & eat (fingers optional).
• Enjoy the Watercress Pate recipe

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Dessert / Cakes

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