Recipe

French Canadian Pea Soup Recipe

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Ingredients

1 c celery, sliced .
2 tbsps butter .
1 c sliced onions .
1/2 c half-and-half cream or whipping cream .
1 lb dried split peas .
1/4 tsp pepper .
8 c water .
1 tsp chicken bouillon .
1 c carrots, sliced .
2 slices cooked bacon .
1 meaty ham bone

Directions

Step #1 Rinse peas.
Step #2 In heavy pot mix peas, salt, onion, ham bone, pepper & onion with 8 c of water.
Step #3 Bring to boil, reduce heat & cover.
Step #4 Simmer for 1 ½ hrs stirring often.
Step #5 Remove ham bone from heat & chop meat.
Step #6 Return meat to pot, add vegetables & let simmer 30 mins.
Step #7 Add cooked crumbled bacon, cream & butter.
Step #8 Heat through & serve.
Enjoy the French Canadian Pea Soup recipe

Viewing French Canadian Pea Soup Receipe

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