Recipe

Michael's Fudge Brownies (low Fat) Recipe

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Ingredients

Directions

Step #1 Position the rack in lower third of the oven & preheat to 350°F Spray the pan with vegetable oil spray.
Step #2 Stir together flour, salt, cocoa, & baking powder with a whisk.
Step #3 Melt butter in medium saucepan.
Step #4 Off the heat, stir in the the sugar until mixd (texture will remain sandy).
Step #5 Add the egg, egg whites, vanilla, & dissolved espresso powder.
Step #6 Beat with a wooden spoon about 40 strokes, scraped side of pan as necessary.
Step #7 Add the dry ingredients & beat for another 40 strokes, or until completely mixed.
Step #8 Scrape mixture into prepared pan.
Step #9 Spread evenly.
Step #10 Bake 20 to 25 mins or until a toothpick inserted into the center comes out a little gooey.
Step #11 Cool on a rack.
Step #12 Cut into 16 squares.
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