Recipe

White Chocolate Chip Butterscotch Cookies Recipe

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Ingredients

1 c white chocolate chips .
1 tsp vanilla extract .
1 1/4 c brown sugar .
3/4 c butter .
1 large egg .
1 3/4 c self-rising flour .
1 tbsp molasses

Directions

Step #1 Preheat the oven to 350 degrees.
Step #2 Cream the butter & brown sugar together.
Step #3 Add the molasses, egg, & extract & beat until light & fluffy.
Step #4 Add the flour & beat until the dough starts to come together.
Step #5 Add the chocolate chips.
Step #6 Beat until the dough is mixed.
Step #7 Place walnut-sized mounds on a lightly greased baking sheet.
Step #8 Bake for 10 to 12 mins on until the edges start to brown.
Step #9 Cool the cookies on a wire rack.
Enjoy the White Chocolate Chip Butterscotch Cookies recipe

Viewing White Chocolate Chip Butterscotch Cookies Receipe

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