Strawberry Whip With Fluff Variation Recipe

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Ingredients

Directions

Step #1 NOTE: you can also use Kuzu in place of arrowroot.
Step #2 The frozen strawberries should be unsweetened & thawed.
Step #3 In small bowl mix arrowroot & 2 tbsp juice until smooth.
Step #4 Set aside.
Step #5 In med saucepan mix juice & agar flakes.
Step #6 Bring to boil over med heat & let simmer.
Step #7 Stir often until agar dissolves.
Step #8 Stir arrowrroot then stir in theto mix slowly while stirring constantly & cook for about 1 min.
Step #9 Remove from heat & let cool somewhat.
Step #10 Stir every once in awhile.
Step #11 In mixer puree strawberries & jam.
Step #12 Add juice mix & mix.
Step #13 Pour into serving dish or individual parfait dishes.
Step #14 Chill until set.
Step #15 Fluff [NOTE THIS PART IS NOT VEGAN]:.
Step #16 Beat two egg whites until stiff & fold in before pouring into serving dish.
Enjoy the Strawberry Whip With Fluff Variation recipe

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