Pork Chops In Creamy Vegetable Sauce Recipe

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Ingredients

Directions

Step #1 Spray an unheated 12 inch skillet with the nonstick spray.
Step #2 Preheat over med-heat/flame.
Step #3 Add pork chops; cook for 6 mins.
Step #4 Turn chops, add mushrooms & sweet pepper.
Step #5 Cook about 6 mins more or until pork juices run clear (still slightly pink inside).
Step #6 Remove chops & vegetables.
Step #7 Meanwhile, sour cream, for sauce, in a small mixing bowl stir this together soup, milk & paprika.
Step #8 Stir mixture into skillet; heat to boiling.
Step #9 Return chops & vegetables to skillet.
Step #10 Cook covered, for 5 mins.
Step #11 Add tomato; cook for 1 to 2 mins more or until heated through.
Step #12 Serve with hot noodles.
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