Recipe

Chocolate Strawberry Shortcake Recipe

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Ingredients

Directions

Step #1 Preheat an oven to 400F degrees F (200 degrees C).
Step #2 Grease two 9 inch layer pans.
Step #3 In a large mixing bowl, baking powder, baking soda, cocoa, mix flour, 1/3 c sugar, & salt.
Step #4 Cut in butter or margarine until the mixture resembles coarse crumbs.
Step #5 Add milk, mixing until just moistened.
Step #6 Spread batter evenly into two prepared layer pans.
Step #7 Bake at 400F degrees F (200 degrees C) for 15 mins, or until a toothpick inserted in the center comes out clean.
Step #8 Cool.
Step #9 In a medium-size mixing bowl, mix strawberries & 1/4 c sugar.
Step #10 Let the mixture stand 10 mins.
Step #11 Cover the bottom shortcake layer with half of strawberry mixture & half of the whipped topping.
Step #12 Top with second shortcake layer, remaining strawberry mixture & whipped topping.
Step #13 Drizzle with chocolate topping.
Step #14 .
Enjoy the Chocolate Strawberry Shortcake recipe

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