Recipe

Fudge Brownie Pie Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 In a medium saucepan over low heat/flame melt the chocolate chips & butter.
Step #3 Stir constantly to prevent chocolate from burning.
Step #4 When just melted remove this from heat.
Step #5 Stir in the white sugar, milk, corn syrup, vanilla, brown sugar, eggs & salt.
Step #6 Beat with an electric mixer until well mixed.
Step #7 Stir in the 1 c of pecans.
Step #8 Pour into the prepared pie shell.
Step #9 Bake for 45 mins or until puffed.
Step #10 Remove & allow this to cool on a wire rack for 1 hr.
Step #11 Serve warm with the remaining pecan pieces, or take it over the top this with Praline Topping.
Enjoy the Fudge Brownie Pie recipe

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