Recipe

Cheesy Chicken And Biscuit Bake Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 400F degrees F.
Step #2 Spray a 9x11 cake pan with non-stick cooking spray, lightly.
Step #3 In a small mixing bowl, mix meat, soup & vegetables.
Step #4 Spread mixture evenly in the pan.
Step #5 Top with shredded cheese.
Step #6 In another mixing bowl, mix the flour, baking powder & salt.
Step #7 Mix well or sift together.
Step #8 Add milk & oil.
Step #9 Mix well with a fork until all dry ingredients are moist.
Step #10 Drop biscuit dough by spoonfuls over the soup mixture.
Step #11 Don't worry of the dough balls don't touch - they swell when cooking.
Step #12 Bake 15-20 mins or until tops of biscuits are starting to brown & visible soup is bubbling nicely.
Step #13 Remove from oven & let sit 10 mins before serving.
Enjoy the Cheesy Chicken & Biscuit Bake recipe

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