Recipe

Chipotle Mexican Grill Braised Pork Shoulder Recipe Recipe

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Ingredients

Directions

Step #1 Generously salt & pepper the pork shoulder; let meat come to about room temp, about 2 hrs.
Step #2 Preheat oven to 325F degrees F.
Step #3 Add olive oil to a large ovenproof pan.
Step #4 Sear the pork over medium-high heat until very brown on all sides.
Step #5 Remove pork from the pan; let rest on a platter for 10 to 15 mins.
Step #6 Leaving an even coating, drain excess oil from the pan.
Step #7 Add onions; sweat over low heat/flame until translucent.
Step #8 Return pork to the pan; add in the remaining ingredients.
Step #9 Cover up pan, place this in the oven & cook for 2 to 3 hrs or until the internal temperature reaches 140 to 150 degrees F.
Step #10 Let pork rest 10 to 15 mins before slicing.
Step #11 Use as burrito/taco meat or you can serve this with vegetables & potatoes.
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