Sundried Tomato And Olive Quiche Recipe

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Ingredients

Directions

Step #1 preheat moderate oven.
Step #2 Line greased pie dish with shortcrust pastry, ensuring the sides are covered also.
Step #3 Bake in oven for 10 mins, meanwhile whisk together cream & eggs in a jug.
Step #4 Spice up to taste with black pepper.
Step #5 Remove pastry from oven, cover bottom of pastry with olives & sundried tomatoes.
Step #6 Pour cream mixture over tomatoes & olives.
Step #7 Sprinkle top grated cheese over top, bake for 30 mins or more.
Step #8 Check regularly by putting a knife into centre of quiche.
Step #9 When knife comes out clean, quiche is baked.
Enjoy the Sundried Tomato & Olive Quiche recipe

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