Recipe

Spinach Crescent Squares Recipe


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Ingredients
  • 1 tbsp butter, melted .
  • 10 oz frozen sliced spinach, cooked & drained .
  • breadcrumbs .
  • 4 oz cream cheese .
  • 4 oz sour cream .
  • 8 oz fresh mushrooms, sliced .
  • 12 put in the fridged crescent dinner rolls (one large & one small package) .
  • 1/8 tsp garlic powder

Directions
  • Step #1 Preheat oven to 350 degrees.
  • Step #2 In a mixing bowl, mix sour cream & cream cheese until smooth.
  • Step #3 Add garlic powder, then spinach & mushrooms.
  • Step #4 Separate dough into 6 rectangles on an ungreased baking sheet.
  • Step #5 Seal seams by pinching dough.
  • Step #6 Place 1/2 c mixture on each square.
  • Step #7 Pull 4 corners of dough to the top & twist to seal.
  • Step #8 Seal edges by pinching.
  • Step #9 Brush with melted butter & sprinkle with bread crumbs.
  • Step #10 Cook for about 20 mins or until golden brown.
  • Enjoy the Spinach Crescent Squares recipe

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