Recipe

Linguine With Garlic Sauce Recipe

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Ingredients

Directions

Step #1 Cook linguine according to package directions.
Step #2 Meanwhile, In a large-ish skillet, cook bacon over med-heat/flame until crisp.
Step #3 Using a slotted spoon, remove to paper towels; drain, reserving 1 T.
Step #4 drippings.
Step #5 In the drippings, sauté the spinach, onion, garlic until tender.
Step #6 Add the milk, cream cheese, butter, salt, nutmeg & pepper; stir until smooth.
Step #7 Stir in pine nuts & bacon; heat through.
Step #8 Drain pasta; toss with sauce.
Enjoy the Linguine With Garlic Sauce recipe

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