Recipe

Italian Bruschetta With Herbed Mozzarella & Garlic Tomatoes Recipe


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Ingredients
  • 1/4 tsp dried rosemary .
  • 1 pinch dried sage .
  • 2 slices focaccia bread, thick (or white rustic bread.) .
  • 1/4 tsp dried thyme .
  • 1 pinch dried marjoram .
  • 3-4 sprigs fresh coriander, finely sliced .
  • 2 large tomatoes, sliced .
  • 1/4 tsp dried oregano .
  • 5 garlic cloves, crushed .
  • 1 pinch cracked black pepper .
  • 7 tbsps extra virgin olive oil .
  • 1 pinch salt .
  • 1/2 c mozzarella cheese, grated .
  • 1/4 tsp dried basil

Directions
  • Step #1 In a large grill pan, heat 2 tbsps of olive oil.
  • Step #2 When oil is hot, press slices of bread or foccacia firmly against the grill.
  • Step #3 Turn the flame on high until the bread has become slightly & pleasantly streaked with char lines.
  • Step #4 Heat 5 tbsps of olive oil on medium heat, & add crushed garlic.
  • Step #5 Tilt the pan upwards so that the oil collects near the end & 'deep-fries' the garlic until golden brown, on medium to high heat.
  • Step #6 (this ensures a more wholesome garlic infusion in the oil as you're using a grill pan).
  • Step #7 Set golden brown garlic aside.
  • Step #8 In a small bowl, mix all the herbs together.
  • Step #9 Put in tomato slices in the grill pan & sprinkle the mixed herbs liberally & all over the tomatoes.
  • Step #10 Spice up with salt & pepper.
  • Step #11 If you have a cover for the grill pan, do so & let grill on a soft flame for 5 mins or so.
  • Step #12 If not, leave to grill for about 7 mins.
  • Step #13 When the tomatoes are soft, but still retaining their shape - or the time has elapsed, add the grated mozzarella cheese.
  • Step #14 Leave for another 5 - 10 mins, or until cheese has melted & is bubbling.
  • Step #15 Quickly (before the melted cheese hardens), slightly overlapped, & place side by side, scoop the cheese covered tomatoes out, on the grilled bread.
  • Step #16 (I find using a fork & a spoon helps to scoop the tomatoes out without breaking them.
  • Step #17 ).
  • Step #18 Spice up with more salt & pepper, & add sliced fresh coriander herb on the bruchetta.
  • Step #19 Serve as soon as possible.
  • Enjoy the Italian Bruschetta With Herbed Mozzarella & Garlic Tomatoes recipe

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