Recipe

Fudgy Chocolate Dessert Recipe

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Ingredients

Directions

Step #1 Preheat oven to 375 degrees F, & spray 13"x9" glass baking dish with nonstick cooking spray.
Step #2 In large bowl, mix cake mix & pumpkin, then spread evenly into baking dish.
Step #3 Bake 20-25 mins or until toothpick inserted near center comes out clean.
Step #4 Cool completely on wire rack.
Step #5 In large bowl, whisk milk & pudding mixes for 2 mins, then let this stand 5 mins or until soft-set.
Step #6 In small mixing bowl, beat cream cheese until smooth.
Step #7 Add pudding & beat until well mixed.
Step #8 Spread over cake, then cover & put in the fridge at least 2 hrs.
Step #9 Before serving, spread whipped topping over dessert.
Step #10 Drizzle with fudge & caramel toppings, & sprinkle with almonds.
Enjoy the Fudgy Chocolate Dessert recipe

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