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Recipe
Pumpkin Spice Cookies Recipe
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Ingredients
3/4 tsp cinnamon .
1/2 tsp orange zest .
1/2 tsp baking soda .
1/4 tsp ginger .
1 egg .
8 oz pumpkin pie filling (about 1/2 can) .
2 1/4 c flour .
1/4 tsp nutmeg .
1/2 c packed brown sugar .
1 tsp baking powder .
1/2 c white sugar .
3/4 c shortening
Directions
Step #1 Mix flour, baking powder, baking soda, cinnamon, nutmeg ans ginger in one bowl.
Step #2 Beat shortening & sugars together in a second bowl.
Step #3 Add the egg, vanilla & orange zest & beat until smooth.
Step #4 Stir in the flour mixture a little at a time.
Step #5 After adding about half, add the pumpkin filling & then stir in the the rest of the flour mix.
Step #6 Cover up dough with plastic wrap & place this in fridge for 3-4 hrs to harden.
Step #7 Drop about 1 tbsp of dough onto cookie sheet, keep at least one inch apart.
Step #8 Bake at 375F for 10-12 mins (until brown & fork comes out clean when inserted into the middle) Transfer to cooling rack as soon as possible.
Enjoy the Pumpkin Spice Cookies recipe
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