Recipe

Charleston Breakfast Casserole Recipe

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Ingredients

Directions

Step #1 Place bacon In a large-ish, deep skillet.
Step #2 Cook over medium high heat until evenly brown.
Step #3 Drain, crumble & set aside.
Step #4 Saute the pepper & mushrooms in a bit of the bacon grease until tender.
Step #5 Preheat oven to 325F degrees F.
Step #6 Melt butter in the microwave, or in a small pan on the stove over low heat/flame.
Step #7 Spray a 9x12 inch baking dish with vegetable spray.
Step #8 Place croutons in the bottom of the dish, & drizzle with melted butter.
Step #9 Beat the eggs in a bowl & add milk, crumbled bacon, salt, onion, mushrooms, & pepper, peppers, & mix until well-mixd.
Step #10 Pour over the croutons & cheese & top this with remaining cheese.
Step #11 Bake for 40 mins to an hr, until the eggs are done.
Step #12 Allow to stand 10 mins before serving.
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