Recipe
Cranberry Almond Apple Pie Recipe
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- 1 (9 inch) pastry shell
- 1 c fresh or frozen cranberries
- 1/8 tsp salt
- 1 c sugar
- 3 tbsps butter or margarine
- 3 tbsps butter or margarine, melted
- TOPPING:
- 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 6 medium baking apples, peeled & thinly sliced
- 1/2 c packed brown sugar
- 1/4 c all-purpose flour
- 1/3 c sliced almonds, toasted
Directions
- Step #1 In a bowl, mix sugar, butter, flour, nutmeg & salt; mix well.
- Step #2 Add apples & cranberries; stir carefully.
- Step #3 Pour into pie shell.
- Step #4 In a small bowl, mix the brown sugar, flour & cinnamon; cut in butter until crumbly.
- Step #5 Stir in almonds; sprinkle it over filling.
- Step #6 Bake at 350 degrees F for 1 hr, or until apples are tender.
- Step #7 .
- Enjoy the Cranberry-Almond Apple Pie recipe
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