Recipe

Green Chile Chicken Cheese Enchilades Recipe


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Ingredients
  • 1 (8 oz) bag of shredded cheddar cheese .
  • 1 (8 oz) package corn tortillas .
  • 1 roasting chicken .
  • 12 whole green chilies or 4 (4 oz) cans sliced green chilies .
  • 2 (6 oz) cans cream of mushroom soup

Directions
  • Step #1 1.
  • Step #2 boil chicken & debone, put in a bowl.
  • Step #3 2.
  • Step #4 peel green chile & empty into the bowl with the chicken.
  • Step #5 3.
  • Step #6 add the two cans of mushroom soup.
  • Step #7 4.
  • Step #8 mix ingredients together well in the bowl.
  • Step #9 5.
  • Step #10 starts with a 8 by 5 pan with 6 tortillas on the bottom, add mixture & cheese, repeat until pan is full.
  • Step #11 6.
  • Step #12 put in the oven on 350 for 40 mins, until top tortillas are crunchy.
  • Enjoy the Green Chile Chicken Cheese Enchilades recipe

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