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Recipe
Warren's (best You've Ever Had) Meat Loaf Recipe
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Ingredients
1 tsp pepper (prefer pepper mill) .
1/4 c parmesan-romano cheese mix .
2 tsps sugar .
2 eggs .
1 1/2 large red onions or vidalia onions .
1 tbsp garlic (puree) .
1/2 bell pepper (red,green or yellow) .
1 tsp italian seasoning (basil,oregono,parsley) .
2 lbs lean beef .
1 1/2 c breadcrumbs (more if needed) .
1 tbsp mustard (any kind you like) .
1 tbsp horseradish .
3 tsps salt .
1 lb turkey sausage .
1/4 c salsa (optional) .
1/4 c ketchup
Directions
Step #1 in a mixer or food processor/blender, puree:.
Step #2 eggs,garlic,italian seasoning,1 onion,salt, pepper.
Step #3 In a large-ish mixing bowl,sliced bell pepper,mustard,horseradish,katchup, sausage,rest of onion, using gloves, mix beef,cheese mix.
Step #4 mix in peree mixture to meat mixture using hands(gloves).
Step #5 mix in bread crumbs.
Step #6 press into an 8-in x 8-in pan(or larger if you like a thinner loaf).
Step #7 Bake @ 350 degrees for 1 hr.
Step #8 spread "my moms piquant sause" on top of loaf; bake for 15 mins longer until no pink in the middle.
Step #9 should be cooked to a minimum of 160 degrees.
Enjoy the Warren's (Best You've Ever Had) Meat Loaf recipe
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