County Fair Pie Recipe

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• 1 c coarsely sliced walnuts
• 2 eggs
• 1 c sugar
• 1 c semisweet chocolate chips
• 1 (9 inch) unbaked pastry shell
• 1 c butter, softened
• 1/2 c butterscotch chips
• 1 tsp vanilla extract
• 1/2 c all-purpose flour

• Step #1 In a mixing bowl, sugar, flour, beat the butter, eggs, & vanilla until well mixed.
• Step #2 Stir in nuts & chips.
• Step #3 Pour into pie shell.
• Step #4 Bake at 325F degrees F for 1 hr or until golden brown.
• Step #5 Cool on a wire rack.
• Step #6 .
• Enjoy the County Fair Pie recipe

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Main Dish / Chicken

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