Tender Flank Steak Taste Of Home Recipe

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• 1 (1-1 1/2 lb) beef flank steak .
• 1/4 c honey .
• 1 c reduced sodium soy sauce .
• 6 garlic cloves, minced .
• 1/4 c lemon juice

• Step #1 In a large resealable plastic bag, mix the soy sauce, lemon juice, honey & garlic; add steak.
• Step #2 Seal bag & turn to coat; put in the fridge for 6-8 hrs.
• Step #3 Drain & discard marinade.
• Step #4 Broil 4-6 inches from the heat or grill over med-heat/flame for 8-10 mins on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°).
• Step #5 Thinly slice steak across the grain.
• Enjoy the Tender Flank Steak Taste of Home recipe

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Main Dish / Beef

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