Double Peanut Butter Cookies Recipe

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Ingredients

Directions

Step #1 Combine flour, sugar, soda & salt.
Step #2 Cut in shortening & peanut butter until mixture resembles coarse meal.
Step #3 Blend in syrup & milk.
Step #4 Shape in roll 2 inches in diameter; chill.
Step #5 Slice 1/8 to 1/4 inches thick.
Step #6 Place 1/2 the slices on ungreased cookie sheet; spread each with 1/2 tsp peanut butter.
Step #7 Sprinkle top chocolate chips on top of the peanut butter.
Step #8 Cover with remaining cookie slices; seal edges with a fork.
Step #9 Cover with remaining cookie slices; seal edges with a fork.
Step #10 Bake at 350 degrees F (175 degrees C) for 12 mins, or until browned.
Step #11 .
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