Recipe

"no Egg" Tomato Soup Cake Recipe

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Ingredients

1/2 c chocolate chips (optional) .
1/4 tsp salt .
1/2 c raisins (optional) .
1/2 c butter .
1 tsp nutmeg .
1 tsp baking soda .
1/4 c water .
1 tsp ground cloves .
1 (15 1/2 oz) can tomato soup .
1 tsp cloves .
Cream together .
2 c flour .
1 tsp cinnamon .
1 c white sugar

Directions

Step #1 Cream butter & sugar together.
Step #2 Add tomato soup.
Step #3 Add water, rinsing can.
Step #4 Sift dry ingredients together.
Step #5 Add dry ingredients to creamed product.
Step #6 Spray generously loaf pan with butter & flour spray.
Step #7 Pour batter into pan.
Step #8 Bake at 350 degrees for 1 hr.
Step #9 Let cool for 10 mins & remove this from pan.
Enjoy the "no Egg" Tomato Soup Cake recipe

Viewing "no Egg" Tomato Soup Cake Receipe

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