Mint Potato Slices Recipe

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• 5 small potatoes .
• 2 g butter .
• 1 tbsp dried mint

• Step #1 Peel, wash & thinly slice the potatoes.
• Step #2 Place butter into a frying pan over the hob until melted.
• Step #3 Place potatoe slices into the pan & fry lightly until the potatoes absorb the melted butter.
• Step #4 Cover up the poatoes slices with dry mint.
• Step #5 Continue to fry, occasionaly flipping them for 10-15 mins until crisp & brown.
• Enjoy the Mint Potato Slices recipe

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