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Recipe
Cream Cheese, Garlic, And Chive Stuffed Chicken Recipe
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Ingredients
4 slices turkey bacon
4 skinless, boneless chicken breast halves, butterflied
1 clove garlic, minced
1 (8 oz) package cream cheese, softened
2 tbsps butter, melted
2 tbsps dried chives
Directions
Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 In a bowl, chives, mix the cream cheese, & garlic.
Step #3 Divide the mixture into 4 balls.
Step #4 Place 1 cream cheese ball in the center of each butterflied chicken breast half.
Step #5 Fold the chicken over the cream cheese, wrap with a slice of turkey bacon, & secure with toothpicks.
Step #6 Arrange the chicken in a baking dish.
Step #7 Pour the butter over the chicken.
Step #8 Bake 30 mins in the preheated oven, or until the bacon is crisp & the chicken is no longer pink & juices run clear.
Step #9 .
Enjoy the Cream Cheese, Garlic, & Chive Stuffed Chicken recipe
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