Recipe

Krakelingen Recipe

Print Recipe

Ingredients

Directions

Step #1 In large mixing bowl, cut butter into flour till pea sized.
Step #2 Sprinkle top 1 tsp water over 1/4 section of dough.
Step #3 Fluff that section with fork & push aside.
Step #4 Repeat with rest of dough in sections.
Step #5 Divide into half.
Step #6 Roll into balls.
Step #7 Wrap in saran wrap, & put in the fridge.
Step #8 Preheat oven to 375°.
Step #9 When cool, tear off pieces about 2 tbsps worth & roll this into snakes.
Step #10 Shape into hearts, wreaths, ribbons, or pretzel shapes.
Step #11 Gently press both sides of cookie into granulated sugar that has been spread out thinly on plate.
Step #12 Bake for about 20 mins or until slightly browning.
Enjoy the Krakelingen recipe

Viewing Krakelingen Receipe