Recipe

Sun Dried Tomato Cheese Burgers Recipe

Print Recipe

Ingredients

4 wheat hamburger buns .
1/2 c sun-dried tomatoes packed in oil, packed (drained & sliced, save the oil) .
extra virgin olive oil .
condiments .
1 lb ground turkey breast or lean ground beef .
1/2 tsp cumin .
2-4 fresh garlic cloves (minced) .
1 1/2 red onions, thinly sliced .
1/2 medium onion (minced) .
1/4 tsp black pepper .
1/2 tsp sea salt .
3 tbsps fresh basil .
1 c lettuce, finely shredded .
1/4 c red wine vinegar .
4 slices reduced-fat monterey jack cheese

Directions

Step #1 Mix ground beef, cumin, basil, sliced tomatoes, garlic, sea salt, onion, & pepper in large bowl.
Step #2 Cover up with saran wrap & put in the fridge 1 hr.
Step #3 Set grill to medium heat.
Step #4 Heat reserved tomato oil in skillet over med-heat/flame.
Step #5 Add onions & saute 5 mins or until transluscent.
Step #6 Add vinegar, salt & pepper.
Step #7 Simmer 10 mins, stirring so onions don't burn, until onions are well browned.
Step #8 Form ground meat into 4 patties.
Step #9 Grill 5-6 mins each side until cooked through.
Step #10 Top with cheese & place on buns with favorite condiments & lettuce.
Step #11 Top with browned onions.
Enjoy the Sun Dried Tomato Cheese Burgers recipe

Viewing Sun Dried Tomato Cheese Burgers Receipe