Fennel With Apples And French Vinaigrette Recipe

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• 1 tart green apple .
• 1 tsp Dijon mustard .
• salt & pepper .
• 1 fresh lemon, juice of .
• 2 tbsps balsamic vinegar .
• 2 large fennel bulbs .
• olive oil

• Step #1 Cut the leaves off the fennel, & thoroughly clean the stalks & bottom of the bulb.
• Step #2 Cut into 1 inch pieces.
• Step #3 Peel & cut the apple into thin 1 inch pieces.
• Step #4 Add to the fennel.
• Step #5 Drizzle with olive oil.
• Step #6 In a small bowl, mix the lemon juice, vinegar & mustard.
• Step #7 Spice up with salt & a bit of black pepper to taste.
• Step #8 Add to the fennel mixture, mix & serve.
• Enjoy the Fennel With Apples & French Vinaigrette recipe

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Related Categories

Salad / Salads

Related Tags

• french
• easy
• apples
• toast
• sweet
• salad
• breakfast
• side
• cinnamon
• cheese
• fruit
• bread
• brunch
• apple
• quick
• cream
• fennel
• butter
• onion
• delicious