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Recipe
Lime-ginger Grilled Mahimahi Recipe
Print Recipe
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Ingredients
1/4 tsp salt .
1 lb mahi mahi (cut into 2-4 steaks) .
1/4 tsp fresh ground pepper .
1 tbsp soy sauce .
1 tsp dijon-style mustard .
1 tsp fresh grated gingerroot .
1/4 c fresh lime juice (2 to 3 limes) .
1 garlic clove, finely sliced .
2 tbsps olive oil
Directions
Step #1 Whisk together all ingredients except Mahimahi.
Step #2 Brush marinade on steaks.
Step #3 Cook in grill basket over hot (400 degrees) coals for 16 - 18 mins, turning over once.
Enjoy the Lime-Ginger Grilled Mahimahi recipe
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Main Dish
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