Recipe

Grand Marnier Sauce Recipe

Print Recipe

Ingredients

1/2 c heavy cream .
1 tbsp orange liqueur .
1 tbsp vanilla .
1 tbsp Grand Marnier .
2 egg yolks .
1 c milk .
2 tsps flour .
1/3 c sugar

Directions

Step #1 Beat egg yolks, sugar & flour with a electronic mixer until lightly lemon colored.
Step #2 In a medium saucepan, heat milk & cream until bubbly around the edges.
Step #3 Beat into yolk mixture.
Step #4 Transfer to saucepan, stirring constantly, cook carefully over low heat/flame, until custard has thickened.
Step #5 Stir in liqueur.
Step #6 Serve warm or cold.
Enjoy the Grand Marnier Sauce recipe

Viewing Grand Marnier Sauce Receipe

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network