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Recipe
Cheese Pastries (vegetarian Epicure) Recipe
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Ingredients
1/2 tsp salt .
2 tbsps heavy cream, well chilled .
1/2 tsp paprika .
1/2 c butter .
1 egg, beaten with .
1 pinch ground pepper .
1/3 c freshly grated parmesan cheese .
1 tbsp cold water .
1 c flour .
4 oz extra-sharp cheddar cheese, grated
Directions
Step #1 Preheat oven to 325F degrees F.
Step #2 Stir together the flour, salt, paprika & pepper.
Step #3 Put in food processor/blender, add butter & process until mixture resembles coarse meal.
Step #4 Add & process with both grated cheeses.
Step #5 Sprinkle top cream over mixture & process until you have a smooth dough.
Step #6 (You may knead it by hand a bit.
Step #7 ) Put glob on waxed paper, press to form a disk, wrap in the waxed paper & chill for about an hr.
Step #8 Roll the dough out on a lightly floured pastry cloth, until it is a thickness of a little less than ¼ inch.
Step #9 Cut into small or medium circles or strips.
Step #10 Arrange them on ungreased cookie sheets; then brush with the beaten egg/water mixture.
Step #11 Bake in preheated 325F degrees F oven for 12-14 mins.
Step #12 (Or until they are puffed & slightly brown on top.
Step #13 ).
Enjoy the Cheese Pastries (Vegetarian Epicure) recipe
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