Recipe

Almost Alice Chicken Recipe

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Ingredients

1/4 c mayonnaise .
yellow mustard, may be used for milder version .
3 c shredded colby or monterey jack cheese .
parsley (to garnish) .
6 pieces bacon, Sliced in Half & Fried Crisp (I use slab bacon) .
1/4 c light corn syrup (to taste) .
1/4 c honey .
1/2 c Grey Poupon mustard .
honey mustard .
1 tsp Spice up-All salt, any brand will do .
1 c sliced mushrooms, fresh sauted in butter .
4 fresh boneless skinless chicken breasts or frozen chicken breasts, 1/2-inch thick .
Honey Mustard

Directions

Step #1 This is my version of "The Outback's" Alice Spring chicken:.
Step #2 Rub chicken breast with Spice up All & set aside in refrigerator to marinated for 1 hr or longer.
Step #3 While the breast is marinating fry bacon crisp & drain.
Step #4 Shred cheese & set aside.
Step #5 Prepare Honey Mustard & gather all other items together to assemble.
Step #6 Take chicken from marinate & grill over med-heat/flame.
Step #7 Cook on both sides until a slight golden color & cooked in the middle but not dry.
Step #8 Remove.
Step #9 Place in shallow oven proof or microwave proof baking dish.
Step #10 Spread chicken breast with honey mustard, cover with a layer of mushrooms, three slices of bacon & then sprinkle with shredded Colby/jack cheese, chicken should be covered with shredded cheese.
Step #11 Pop in heated oven at 350 degree's or a microwave just until the cheese melts & browns slightly.
Step #12 Sprinkle top with parsley.
Step #13 Extra honey mustard may be served on the side.
Enjoy the Almost Alice Chicken recipe

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