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Recipe
Omelet Of Zucchini Flowers Recipe
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Ingredients
1 c fresh goat cheese or ricotta cheese .
16 squash blossoms, washed & patted dry .
1 tbsp butter .
fresh herbs (to garnish) .
1/4 c water .
salt & pepper .
10 eggs
Directions
Step #1 Beat the eggs & water, & add the flowers to the mix.
Step #2 Spice up to taste with salt & pepper.
Step #3 Heat the butter in a skillet til very hot, then add the eggs.
Step #4 After it begins to set, crumble the goat cheese evenly over it.
Step #5 Stop cooking when just barely set, to avoid drying it out.
Step #6 Garnish with herbs & serve.
Enjoy the Omelet of Zucchini Flowers recipe
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