Marbled Cashew Bark (super Easy!) Recipe

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Ingredients

• 6 oz milk chocolate or semi-sweet chocolate chips (or chocolate bark or melting disks) .
• 1 c salted cashews (pieces, halves or whole) .
• 6 oz white chocolate chips (or white bark or melting disks)

Directions

• Step #1 Microwave chocolates in separate bowls for 1 min or until almost melted, stirring halfway through heating time.
• Step #2 Stir until completely melted.
• Step #3 Stir 1/2 c of the cashews into each bowl.
• Step #4 Note: Microwaves are so different, so be careful when melting chocolates! Alternately spoon melted chocolates onto wax-paper lined cookie sheet.
• Step #5 Swirl chocolates together with knife to create marble swirls.
• Step #6 Cool in refrigerator for 1 hr or until firm.
• Step #7 Break into pieces.
• Enjoy the Marbled Cashew Bark (Super Easy!) recipe

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