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Recipe
One-pot Cider Chicken Or Pork Recipe
Print Recipe
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Ingredients
1 tbsp flour .
1 cooking apple, peeled cored & sliced .
1/2 oz fresh thyme .
2 c cider .
1 tbsp olive oil .
1 roasting chicken, portioned into 6 or 6 pork loin steaks .
1 firm eating apple, peeled cored & sliced into thinish pieces .
1 c creme fraiche .
16 oz baby new potatoes
Directions
Step #1 Spice up flour with salt & pepper, put in a baggie with the chicken portions or pork steaks & shake to coat.
Step #2 Heat olive oil In a large-ish pan, add chicken portions or pork steaks & brown on both sides for a few mins.
Step #3 Pour in the cider & add the potatos.
Step #4 Bring to the boil before adding the sliced cooking apple & thyme.
Enjoy the One-Pot Cider Chicken or Pork recipe
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