Herb Stuffed Chicken Breasts Recipe

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Ingredients

Directions

Step #1 Preheat oven to 275 degrees.
Step #2 Wash & lb to flatten each chicken breast.
Step #3 Lay the breasts on waxed paper & spread 1/4 of the cream cheese on each breast.
Step #4 Top the cream cheese with the feta divided equally.
Step #5 Combine the basil, oregano, salt, pepper & garlic powder in a small bowl.
Step #6 Sprinkle top 1/4 of the spices/herbs on each breast.
Step #7 Roll up each chicken breast & wrap with a piece of bacon & one green onion top (secure with toothpicks if necessary).
Step #8 Place the breasts in a greased casserole dish & drizzle with the melted butter.
Step #9 Cover up & bake 1 1/2 hrs.
Step #10 Remove the cover & increase the oven temperature to 350 degrees.
Step #11 Bake an extra 15-20 mins or until the bacon is browned.
Enjoy the Herb Stuffed Chicken Breasts recipe

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