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Recipe
Savory Crackers (gluten/casein Free) Recipe
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Ingredients
1/2 tsp xanthan gum .
1/2 tsp cider vinegar .
1 tbsp honey .
2-3 tbsps soy milk, unsweetened .
2 tbsps sunflower oil .
1/2 tsp salt .
3 tbsps sesame seeds, toasted .
1/2 c brown rice flour .
1 tsp garlic powder .
1/4 c potato starch .
1/4 tsp baking soda .
2 tsps italian seasoning
Directions
Step #1 1.
Step #2 Preheat oven to 350F & grease cookie sheet, use parchment, or use a silicone baking mat (that is what I used).
Step #3 2.
Step #4 Mix together flours, gum, soda, salt, seasonings.
Step #5 3.
Step #6 Mix together oil, honey, & stir in theto flour mix.
Step #7 Add sesame seeds, then milk & vinegar.
Step #8 Start with the 2 tbsps of milk, & see if you need that splash more.
Step #9 4.
Step #10 Roll out thinly, then use a cookie cutter to make into crackers (I used a small circle, about the size of Ritz).
Step #11 5.
Step #12 Bake for about 12 mins (they start to brown nicely, then flip & bake for about 4-8 more.
Step #13 Depends how thick you made 'em! 6.
Enjoy the Savory Crackers (Gluten/Casein Free) recipe
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