Recipe

Urban Cowboy Turkey Burgers Recipe


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Ingredients
  • 1/2 small bell pepper, finely sliced (green, red, or yellow) .
  • 2 tsps ground cumin .
  • 1 c sweet red pepper relish .
  • 1 serrano pepper or jalapeno pepper, seeded & finely sliced .
  • 1/2 lb deli-sliced monterey jack pepper cheese .
  • oil, for drizzling .
  • 2 tbsps sliced fresh cilantro .
  • 2 tbsps sliced fresh thyme or 1 tsp dried thyme .
  • 1 large shallot, finely sliced .
  • 8 slices bacon or turkey bacon or black pepper bacon or apple-smoked bacon .
  • 4 crusty kaiser rolls, split .
  • 1 1/3 lbs ground turkey breast .
  • red leaf lettuce .
  • 2 tsps McCormick's Montreal Brand steak seasoning .
  • 2 garlic cloves, finely sliced .
  • 1-2 tsp hot sauce

Directions
  • Step #1 Heat a big nonstick skillet over med-high heat; cook bacon until crisp; remove bacon, wipe excess grease from skillet, & return skillet to heat.
  • Step #2 While bacon is cooking, garlic, cumin, bell pepper, shallot, hot sauce, mix turkey, cilantro, thyme, serrano, & grill seasoning.
  • Step #3 Divide mixture into 4 equal mounds then form into patties.
  • Step #4 Drizzle patties with oil to coat; cook in skillet over med-high heat 5-6 mins on each side, until done, placing sliced cheese over the patties in the last 2 mins of cooking.
  • Step #5 Place cooked cheeseburgers on buns; spread sweet relish on bun tops & set lettuce into place using relish as “glue’.
  • Step #6 Top cheeseburgers with 2 slices bacon, cover with bun tops, then serve.
  • Enjoy the Urban Cowboy Turkey Burgers recipe

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